Posted in Chinese Lunar New Year, tagged Chinese Lunar New Year on February 19, 2015| 1 Comment »
A bit of everything or a sort of potluck – that sums up “Poon Choy” which is a Hakka dish eaten during Chinese New Year. It is actually layers and layers of food piled up in a basin and eaten without rice. Yummy! I would like to wish all my readers and friends a prosperous new year 2015.
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